So we arrived safely in Goreme in the
Cappadocia area of Turkey. We took an overnight bus from Istanbul, which was
supposed to leave at around 11pm. An hour and a half later, the bus turns up at
the terminal. The bus terminal is so chaotic with so many people, mostly who
don’t know what’s going on, just like us! Before the bus turned up, we wondered
if it was ever going to arrive! When it turned up, we still weren’t sure if it
was the right one. But we tried to ask, and got the best answer possible with the
language barrier. We were fairly sure it was the right one. We should have
arrived in Goreme at around 9.30am, but because the bus was late, and then
there were delays with traffic, we didn’t arrive until 1pm! We were just glad
that we had arrived at the right place! Our hotel came and picked us up and
they were so lovely, making up for the long and stressful bus ride. Our room is
amazing (see pictures below)! It’s a stone room, built around the fairy
chimneys with beautiful furniture and a lovely view from our windows! And air
conditioning! (We were silly enough to book a room in stinking hot Istanbul
without a fan OR air conditioner!). Everything seems like luxury after our bus
ride, which was essentially our accommodation for the night.
The bathroom. Wish I could have taken a better shot, its much better in real life.
The view from our window / bed
There is a nice little balcony right outside our room, which looks over Goreme.
Another shot of one of the balcony areas of the cave hotel.
Once we settled in, we headed to the main
part of town, which is only about a 5 minute walk downhill. We just wanted
food. Anything would do! Jason had a clay pot, which is meat and/or vegetables
cooked in a ceramic pot, then they use a hammer to crack the top off, and inside
is the steaming food that has been cooked in the pot. I just had a pide. We had
a wander around the town, stopping for a beer in a nice garden restaurant.
There was a huge grassed area with hammocks and comfy outdoor furniture under
nice big shady trees.
One of the shops in the town of Goreme
I'll be honest, I forget what this was, but the door sure is cute and the flowers are pretty!
Hanging out in the shade at Koy Evi
We headed home and had a nap, eventually
going out again only to have dinner. We had dinner at a restaurant called
Topdeck just a few minutes from where we are staying. There is a big stone
dining room, which I think is part of the owners’ house. The service was so
friendly, and it felt really homely. We had a bottle of local red wine
(Cappadocia has quite a lot of local wine) and delicious
mains, followed by
baklava (gotta do what you gotta do!). And that’s day one in Goreme!
Dinner at Topdeck restaurant
Topdeck restaurant
We started day two in Goreme with breakfast
at our hotel. Such a huge spread of Turkish breakfast foods, like breads,
olives, fresh and dried fruit, vegetables, cured meats, eggs, cereals and lots
of other food (some I can’t list because I’m honestly not sure what it is!). We were ready for our big day! We decided to
do a tour, since Cappadocia is quite a big area, with an interesting history.
We jumped on a mini bus, and first stop was a view of Goreme.
First stop, a view of Goreme
Next stop was Derinkuyu, an ancient underground
city, all carved from rocks. We were shown different levels of the town; living
areas, church, kitchen, winery, animal stables. At the lowest point we were 55
meters underground. Only a portion of the underground city is open to visitors,
but we were told that the entire underground city is 4 kilometers squared. There
were little tunnels and doorways everywhere. To access part of the underground
city, we had to crouch right down to get through the narrow sections.
Squeezing through the narrow sections of the underground city
After that, we went to a monestry. I wish I
could tell you more about it, but there is so much history here that I’ve
forgotten a lot! Again, all the different rooms and areas were carved into the
rock formations, with tunnels, windows and doorways everywhere.
The Cathedral within the monastery
Part of the kitchen within the monastery
Peek a boo!
Next was a lunch stop, then to the Ihlara
Valley. We went to a little church at the beginning of our hike, then after
maybe a kilometer we stopped at a tea house along the water for a rest and to
soak our hot feet in the cool water. The valley had a path that followed a river and
had huge rock cliffs on either side. It was really peaceful. About another 3
kilometers of walking and we were picked up by the bus to head back towards
Goreme (about an hour).
Ihlara Valley
The tea house along the way
We stopped at a viewpoint to see
Pigeon Valley again. Then, back to our hotel. We left around 9.30am, and
returned at 6pm so we were pretty tired!
Views of the Pigeon Valley
Views of the Pigeon Valley
We relaxed on the terrace of the hotel for a
while with some Turkish apple tea, finishing the day with dinner at Seten, a
nice place just near us. There was a very welcome cool breeze and it had a nice
atmosphere. I ordered Manti; a dish like ravioli with beef inside tiny parcels
of pasta with chickpea and tomato sauce and garlic yoghurt sauce.
The view from just outside our hotel at dusk. The days are long, this would have been about 8pm
This is our hotel
Dinner at Seten














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